Table of Contents
Introduction
Brinjal, also known as Baingan in Hindi, Aubergine in many parts of the world, or eggplant, is one of the most consumed vegetables in India. Brinjal is used to prepare various dishes such as curries, pickles, stuffed brinjal, roasted brinjal, or the popular dishes “Baingan Bharta” and “Masala Baingan.” Brinjal is not just known for its culinary versatility but also for its health benefits, which include medicinal properties like being antipyretic, anti-inflammatory, and analgesic. Brinjal farming is an important aspect of India’s agricultural landscape, providing a valuable source of nutrition and income for many farmers.
India, with its diverse climatic conditions, is a major producer of brinjal, growing the vegetable across multiple states. Globally, China is the largest producer of brinjal, While India stands second. Other leading producers include Egypt, Turkey, Indonesia, Bangladesh etc.
Now, let us discuss the top 10 brinjal-producing states in India in 2023-24 in detail.

Top 10 Brinjal Producing States in India
- West Bengal
- Odisha
- Gujarat
- Madhya Pradesh
- Bihar
- Chhattisgarh
- Uttar Pradesh
- Assam
- Maharashtra
- Tamil Nadu

West Bengal

West Bengal ranks first in brinjal production in India in 2023-24, with a total production of 3096.8 kilotonnes, accounting for 24.0% of India’s total Brinjal production. Brinjals were cultivated over a total area of 1682.1 km² in the state. The major brinjal-producing regions in West Bengal include Nadia, 24-Parganas, Hooghly, and Bardhaman.
Odisha

Odisha ranks second in brinjal production in 2023-24, with a total production of 2198.13 kilotonnes, contributing 17.1% of India’s total Brinjal production. Brinjals were cultivated over 1305.7 km² in the state. The major brinjal-producing regions in Odisha include Nayagarh district.
Gujarat

Gujarat is the third-largest brinjal-producing state in 2023-24, with a total production of 1588.88 kilotonnes, accounting for 12.3% of India’s total Brinjal production. Cultivation covered 800.6 km² of land in the state. The leading brinjal-producing regions in Gujarat are South Gujarat.
Madhya Pradesh

Madhya Pradesh holds the fourth position in brinjal production in 2023-24, with a total output of 1514.59 kilotonnes, which makes up 11.8% of India’s total Brinjal production. Brinjals were grown over an area of 712.6 km². The key regions for brinjal cultivation in Madhya Pradesh include Gwalior, Bhind, Morena, Shivpuri, Sheopur, Guna, and Ashoknagar.
Bihar

Bihar Ranks fifth in brinjal production in 2023-24, with a total production of 1125.22 kilotonnes, covering an area of 53.7 km² and contributing 8.7% to India’s total Brinjal production. The major brinjal-producing regions in Bihar are Jafrabadi baingan,Muzaffarpur.

Chhattisgarh

Chhattisgarh ranks sixth in brinjal production in 2023-24, with a total output of 657.53 kilotonnes, contributing 5.1% to India’s total Brinjal production. The crop was cultivated over 356.7 km² in the state. The major brinjal-producing regions in Chhattisgarh are Bilaspur, Durg, and Bhilai.
Uttar Pradesh

Uttar Pradesh holds the seventh position in brinjal production in 2023-24, with a total production of 339.84 kilotonnes, covering an area of 94.9 km² and accounting for 2.6% of India’s total Brinjal production. The key brinjal-producing regions in the state include Varanasi region, the Gangetic plains, and the sub-Himalayan tarai belts.
Assam

Assam ranks eighth in brinjal production in 2023-24, contributing 2.5% to India’s total production with an output of 317.55 kilotonnes. Brinjals were cultivated over 178.8 km² in the state. The main brinjal-growing regions in Assam include Nagaon district.
Maharashtra

Maharashtra is the ninth-largest brinjal-producing state in 2023-24, with a total output of 308.31 kilotonnes, covering 185.4 km² and contributing 2.4% of India’s total production. The crop is primarily grown in Pune, Jalgaon, Nashik, Aurangabad, and Satara.
Tamil Nadu

Tamil Nadu ranks tenth in brinjal production in 2023-24, with an output of 277.16 kilotonnes, accounting for 2.2% of India’s total production. Brinjals were cultivated over 213.4 km² in the state. The key brinjal-producing regions in Tamil Nadu include Coimbatore and Erode districts.

Top 10 States Based On Productivity of Brinjal Farming
- Andhra Pradesh
- Kerala
- Uttar Pradesh
- Telangana
- Karnataka
- Punjab
- Tripura
- Jammu & Kashmir
- Madhya Pradesh
- Bihar
Fun Facts About Brinjal
- Brinjal is versatile and comes in various shapes, sizes, and colors, including purple, green, white, and striped varieties.
- Brinjal is known as the “King of Vegetables” in India due to its wide culinary use and nutritional benefits.
- Brinjal was first domesticated in India over 2,000 years ago and later spread to China, the Middle East, and Europe through trade.
- Brinjal contains the antioxidant Nasunin, which protects brain cells, reduces oxidative stress, and has anti-aging benefits.
- Brinjal has medicinal properties that aid digestion, improve heart health, and help regulate blood sugar levels.
- There are more than 20 varieties of brinjal cultivated worldwide, with India being home to some of the most diverse types.
- Different brinjal varieties have distinct flavors, ranging from mild and slightly sweet to slightly bitter.
- The name “Brinjal” comes from the Portuguese word “Berinjela,” while the English term “Aubergine” has French origins, and in the U.S., it is called “Eggplant.”
Common FAQs
Q. Which state is the largest producer of brinjal in India?
A. West Bengal is the largest producer of brinjal in India in 2023-24.
Q. Which state ranks second in brinjal production in India?
A. Odisha ranks second in brinjal production in India in 2023-24.
Q. Which country is the largest producer of brinjal?
A. China is the largest producer of brinjal.
Q. What is the scientific name of brinjal?
A. The scientific name of brinjal is Solanum melongena.
Q. What family does brinjal belong to?
A. Brinjal belongs to the Solanaceae family.
Q. Why is brinjal called eggplant?
A. Brinjal is called “eggplant” in North America because early European varieties were small, white, and resembled eggs.
Q. Which vegetable is called the “King of Vegetables” in India?
A. Brinjal is called the “King of Vegetables” in India.
Q. What is the origin of the word “brinjal”?
A. The word “brinjal” is derived from the Portuguese word berinjela.
Q. What is brinjal called in India?
A. Baingan, Badane, Vankaya, and Begun are a few Indian names for brinjal.
Q. Is aubergine and brinjal the same?
A. Yes.
