Top 10 Brinjal Producing States in India
Introduction Brinjal, also known as Baingan in Hindi, Aubergine in many parts of the world, or eggplant, is one of …
Introduction Brinjal, also known as Baingan in Hindi, Aubergine in many parts of the world, or eggplant, is one of …
Introduction Radish, Raphanus sativus, is a major root crop in Indian agriculture. The vegetable is appreciated for its crunchy texture …
Introduction India is one of the largest producers of Marigold. Marigold flowers are an imporatnt part of Indian culture and …
Introduction Mushrooms are a fast-growing crop that can be easily cultivated in small spaces, making them suitable for both rural …
Introduction Carrots are among the most popular and widely consumed vegetables worldwide. Carrots are a rich source of beta-carotene, fiber, …
Introduction Cabbage has been a key part of human diets for centuries. Cabbage is scientifically known as Brassica oleracea, and …
Introduction Coriander, also known as cilantro or dhaniya, is a staple in Indian cuisine, cherished for its versatility. While coriander …
Introduction Did you know that Asia’s largest chilli market is located in India? Chilli farming can be extremely rewarding for …
Introduction Tomato is an essential part of Indian cuisine. Tomatoes are consumed in almost every Indian household. Tomatoes are commonly …
Introduction Bottle gourd (Lagenaria siceraria) is a commonly consumed vegetable in Indian cuisine. Bottle gourd is known for its mild …